Taste of Shami: Food, Culture & Generosity

Syrian cuisine , especially Shami (Damascene) food  is more than a meal. It is history, memory, and connection gathered around one table.

From kibbeh and stuffed zucchini to hummus, fattoush, tabbouleh, Mahashi , Sheikh Elmehshi , and fragrant rice..etc. Shami cuisine is rich in vegetables, herbs, olive oil, grains, and spices. The diversity of ingredients reflects the diversity of Syria itself , layered, vibrant, and deeply rooted in tradition.

In Syrian culture, food is never meant to be eaten alone. Meals are moments of gathering , family, friends, neighbours , sharing stories, laughter, and warmth. Generosity lives at the table.

Many traditional Syrian dishes follow Mediterranean principles: fresh vegetables, legumes, olive oil, balanced spices, and slow cooking methods that preserve both flavour and nourishment. It is food that comforts the body and connects the soul.

We are proud to highlight Masa Kateb, a Syrian storyteller and passionate home cook who brings authentic Shami food experiences into your home.

Masa offers private cooking experiences where she prepares traditional dishes, teaches you the recipes, and shares the stories behind every meal.

If you are craving real Shami meals or want to host a meaningful gathering, you can reach out to Masa directly or contact us and we will connect you.